Pokhara’s Local Favorite

Savor the rich flavors of Nepal with time-honored recipes, locally sourced ingredients, and traditional cooking methods. From soulful daal bhat to spicy pickles and smoked meats, every plate tells a story of culture and comfort.

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Authentic Nepali Cuisine

Beloved by locals and travelers alike, Himali Dailo serves up authentic Nepali flavors with a homely touch — from hearty thalis to smoky grilled specials, right in the heart of Pokhara.

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Grilled Delights

Fresh off the grill, our smoky, tender meats are marinated with bold Nepali spices — perfect for BBQ lovers craving rich, charred flavor.

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Welcome to ' Himali Dailo'

Himali Dailo , began with a simple vision — to bring people together over warm, home-cooked Nepali meals. Inspired by the traditional kitchens of the Himalayas, we opened our doors with a promise: to serve food that feels like home.

Every dish at Himali Dailo is a tribute to our roots — from the comforting taste of daal bhat to the bold flavors of our signature grilled meats. We use locally sourced ingredients, age-old recipes, and a lot of heart to create meals that satisfy both locals and travelers alike.

More than just a restaurant, Himali Dailo is a space where culture, flavor, and community come together. Whether you’re here for a quick lunch, a soulful dinner, or a smoky BBQ feast, you’re always welcome at our table.

About Us

Best offers from the house chef

Our chef doesn’t just cook — he curates a true Nepali experience on every plate. Blending age-old Himalayan recipes with fresh local ingredients, our house specials are crafted to bring out bold flavors and soulful comfort.

Watching meals prepared over open fires, where spices were ground by hand and nothing went to waste. That same spirit lives in every dish served here. Behind the comforting warmth of a thali or the smoky scent of grilled meat, there’s a deeper intention: to honor heritage while sparking curiosity in every bite.

Today Specials

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Pork grilled with salads
Tender cuts of pork, slow-marinated in a blend of traditional Nepali herbs and spices, then grilled over open flame for a smoky, juicy finish. Served alongside a refreshing mix of fresh garden salads
Himalayan goat soup
A hearty, soul-warming soup crafted with a precise mix of Himalayan herbs and traditional Nepali spices. Slow-cooked to tender perfection, this authentic goat soup captures the rugged flavors of the mountains — rich, fragrant, and deeply comforting with every spoonful.
Aunthentic nepali thali
Featuring steamed rice, flavorful daal (lentil soup), seasonal vegetables, tangy achar (pickles), and your choice of meat or vegetable curry — each component perfectly balanced to deliver a wholesome, satisfying meal that’s both comforting and authentic.